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System & Supply®

About this documentation pack

Sign-off sheets for server, host, bartender, barista, line cook, prep cook, dishwasher and shift lead, a 30-day plan, a trainer guide, a short food safety and allergen lesson with a quiz, and a matrix workbook that shows who is cleared on what and what is due.

A trainer's initials here mean one thing: they watched this person do the task alone and would leave them to it on a busy night. Each line records shown, with help and alone, so an empty box tells you what you still cannot leave someone to do.

It states no age limit, required course or pay rule, because those vary by state. A register holds them for you to fill in with your regulator and your reviewer, and any line that commonly carries an age limit is marked as a prompt to check.

Highlights

  • Eight role sign-off sheets, plus one for your own role
  • A 30-day plan, shadow shift log and a one-page guide for trainers
  • A lesson and 15-question quiz that read from your own limits
  • A matrix workbook: who is cleared, who is behind, what is due

Questions

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